My first layerd drink. I was sort of reluctant to try to make one but it turned out well. It like to thank my mother-in-law for finding the correct sized glass. Now if my friend Bob D would come through with the silver straw he promised.
3/4oz Creme de Cacao
1/2oz Sweet Cream
Float cream and instert toothpick in cherry and put on top. Use Pousse Cafe glass.
A very nice presiontion drink thats really easy to make and very tasty too. I wonder through if I used a better quality Creme de Cacao how it would improve the drink.